Chef Robinson Patrick
fernandoSm@kingsteruni.edu
+1-2351-2361-355
Room 102, A Building 1810 Campus Way NE Bothell, WA 98011-8246

Chef Robinson Patrick

Instructor

A sugarcraft artist before and during university days with a very strong belief in creativity, he believe that Art and Food are limitless so he decided to pursue a huge career with Nigeria leading Culinary school first as a student chef but now a chef instructor! No regrets

Biography

Chef Robinson Patrick was born in the early 90’s A lover of Visual Art from day one. He was the best graphic artist in Rivers State Festival of Culture and Tourism ( 2006-2009), he had B.A in Cultural Anthropology from the University of Port Harcourt.
Robinson loves the kitchen more than the football pitch and a canvas. A sugarcraft artist before and during university days with a very strong belief in creativity, he believe that Art and Food are limitless so he decided to pursue a huge career with Nigeria leading Culinary school (CMK Culinary) first as a student chef but now a chef instructor! No regrets
With a total conviction for teamwork and a good working environment that can help explore and develop creative skillset.

Education

  • Ph.D., Accounting & Finance, University of Strathclyde, Scotland
  • M.S.F., Finance, Boston College, Chestnut Hill, MA, 2006
  • M.B.A., Taxation, Golden Gate University, San Francisco, CA, 1983

Publications

  • The primary market value innovations of newly public firms
  • Auditor Tenure and Quality of Financial Report
  • Unexpected Fees and the Prediction of Material Weaknesses